Tag Archives: Cooking

Superbowl, Super Snacks!

I don’t know how it happened, but this week we are hosting our second, and what looks to be annual, super bowl party. The fridge is full of ingredients and our kitchen will be working overtime this weekend to produce … Continue reading

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A 3rd Cook in Another Kitchen (Guest Post)

Hello from Pennsylvania! Dandy Prof here. About two months ago, I left behind my beloved Brooklyn (and my beloved BFF, editrix of this here blog, with whom I shared a kitchen for seven years), for the suburban climes of Southeastern … Continue reading

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“Dumpster Diving, Tofu + Zines” in Remedy Quarterly!

I am so pleased to announce that a story about my young days as a punk rock zinester back in Portland, Oregon has been published in the wonderful journal Remedy Quarterly. Run by Kelly Carambula of the fantastic food (and … Continue reading

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The Simple Life: Summer Eating Without a Grill

I’ve been on vacation “down the shore” for the past week and it’s felt great to get out of the city and live a bit of a slower, simpler life. Thankfully, it has also been a fresh and tasty life … Continue reading

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Chalet Weekend Getaway Recipes, or Cooking for a Group of 14

Sometimes you just need to get away from New York City. Lately we’ve been subsumed with the busyness of life and it already seems like so long ago that we stuffed a rental car to the gills with friends and … Continue reading

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Eastern European Inspired Solstice Feast (with vegan/vegetarian options)

Since New York is currently covered in snow and I am stuck in my northeastern hideaway until tomorrow when the roads are cleared it seems like a perfect time to tell you about our solstice dinner (one day late) last … Continue reading

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Springtime Brunch Ideas

Like most New Yorkers, I love brunch. However, like most broke New Yorkers I am of two minds about brunch when it comes to price. Brunch can either be a. a good deal and a great way to check out … Continue reading

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